How to Cook Perfect California Rolls

Without fail cooking ultimate California Rolls easy, yummy, practical.

California Rolls
California Rolls

Good Evening every body, at this time you get present recipe California Rolls with 8 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking California Rolls.

Ingredients for California Rolls

  1. Needed : Rice (for making sushi rice).

  2. Prepare : sheets Nori seaweed.

  3. Prepare : Imitation crab sticks.

  4. Needed : Avocado.

  5. Prepare : Cucumber.

  6. Prepare : Masago (you can mix it with mayonnaise).

  7. Needed : Sushi vinegar.

  8. Needed : White sesame seeds.

If all ingredients California Rolls it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking California Rolls

  1. Cook the rice to a slightly harder firmness than usual to make sushi rice, then mix with the sushi vinegar. Cut the avocado in half vertically, then slice vertically into 16 slices..

  2. Put the nori on top of the sushi rolling mat, then top it with the rice and press down slightly. Sprinkle the white sesame seeds on top. Cover with plastic wrap and flip over..

  3. Put the avocado, cucumber, crab sticks, and masago on top of the nori. Wrap it up, including the plastic wrap, while pressing down with your hands..

  4. When slicing, cut through the plastic wrap. Finally, remove the plastic wrap and transfer to a plate..

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