How to Cook Perfect 60 Second softy choc chip cookie in a mug

Without fail recipe ultimate 60 Second softy choc chip cookie (in a mug) easy, bouncy, practical.

Good Evening every body, at this time you get present recipe 60 Second softy choc chip cookie (in a mug) with 9 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking 60 Second softy choc chip cookie (in a mug).

Ingredients all 60 Second softy choc chip cookie (in a mug)

1. Needed 1 tbsp : Butter (at room temp).

2. Needed 1 tbsp : White granulated sugar.

3. Needed 1 tbsp : Dark brown sugar.

4. Needed 1/4 tsp : Vanilla extract.

5. Needed 1 : Egg yolk (do not use the whites !).

6. Needed 3 tbsp : All-purpose flour.

7. Prepare pinch : Of salt.

8. Prepare 2 tbsp : chocolate chips.

9. Needed 1 : A handful of mixed chopped nuts (optional).

If all ingredients 60 Second softy choc chip cookie (in a mug) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking 60 Second softy choc chip cookie (in a mug)

1. Either in your microwavable mug that the cookie will be cooked in or a separate small bowl, add the room temp butter.

2. Add the white sugar and brown sugar to the butter and mix together.

3. Add your egg yolk and vanilla.

4. Now add the dry ingredients. The flour, salt and chocolate chips, and nuts if you wish.

5. Combine all ingredients together.

6. Now microwave for approximately 60, depending on your microwave watts. My microwave is 800w so it takes roughly a minute, maybe a little longer.

7. Play around with the times to get it perfect. Remember not to over cook your cookie by leaving it in for too long.

8. Once cooked, add topping of your choice. Cold icecream and chocolate sauce with a sprinkle of nuts tastes really good :).

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