Without fail making ultimate Tandoori tea easy, fast, practical.
Good Evening every body, at this time you get present recipe Tandoori tea with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Tandoori tea.
Ingredients for Tandoori tea
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Prepare 1 cup : milk.
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Needed 1/2 cup : water.
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Prepare 1/2 : tspn tea.
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Prepare 1/2 : tspn sugar.
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Prepare 3-4 cloves : ilachi.
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Needed 3 : tulsi leaves.
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Prepare 4 : saffron strands.
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Needed 1/4 : tspn Ginger grated.
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Needed 1 : small clay pot.
If all ingredients Tandoori tea it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Tandoori tea
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Boil water in a steel pot. Add all ingredients expect milk.
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Let it boli for 2 mins.Add milk and allow it to boil till colour changes (app.2 mins). On another burner heat clay pot from all the sides.
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Place the hot clay pot into another steel vessel.pour hot tea from strainer into d hot clay pot.
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Your tandoori hot tea is ready.Tranfer it into the serving cup. Serve hot..
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