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How to Cook Delicious Flan de queso cheese custard

Without fail making ultimate Flan de queso (cheese custard) easy, fast, practical.

Flan de queso (cheese custard)
Flan de queso (cheese custard)

Good Evening every body, at this time you get present recipe Flan de queso (cheese custard) with 6 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Flan de queso (cheese custard).

Ingredients for Flan de queso (cheese custard)

  1. Needed : large eggs.

  2. Prepare : evaporated milk.

  3. Needed : condensed milk.

  4. Needed : cream cheese.

  5. Prepare : vanilla.

  6. Needed : sugar cup.

If all ingredients Flan de queso (cheese custard) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Flan de queso (cheese custard)

  1. Mix together the evaporated milk, condensed milk, eggs, table spoon of vanilla and the cream cheese..

  2. (Caramel)Add the cup of sugar in medium heat and moving until get light brown color..

  3. Add the caramel on your mold and cover completely. Add the mix on top..

  4. Cook at 350 degrees about 40 minutes..

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