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How to Cook Delicious Adraki jeera aloo

Without fail making ultimate Adraki jeera aloo easy, fast, practical.

Adraki jeera aloo
Adraki jeera aloo

Good Evening every body, at this time you get present recipe Adraki jeera aloo with 12 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Adraki jeera aloo.

Ingredients all Adraki jeera aloo

  1. Needed 4 : boiled potato diced.

  2. Needed 1 : green chilli chopped.

  3. Prepare 1 inches : ginger sliced thinly.

  4. Prepare 1 tsp : rock salt.

  5. Needed Half : tsp black pepper.

  6. Prepare Half : tsp red chilli powder.

  7. Prepare Half : tsp kasoori methi.

  8. Prepare Half : tsp garam masala.

  9. Needed Half : tsp chaat masala.

  10. Needed Half : tsp turmeric.

  11. Needed 4 tbsp : sunflower oil.

  12. Prepare 1 tsp : cumin and mustard seeds.

If all ingredients Adraki jeera aloo it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Adraki jeera aloo

  1. Put sunflower oil in a pan.when it start flashing smoke just turn the flame low and add carefully cumin and mustard seeds.

  2. When it start roasting just immediately add ginger slices and green chilli with all the spices mentioned..

  3. After cooking one minute add diced potatoes and cook until it looks golden.it will take 7 minutes maximum.serve after garnishing.enjoy.

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