Without fail cooking ultimate Teriyaki Chicken easy, yummy, practical.
Good Evening every body, at this time you get present recipe Teriyaki Chicken with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Teriyaki Chicken.
Ingredients all Teriyaki Chicken
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Prepare 250 gms : Chicken (boneless preferred).
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Needed 2-3 tbsp : Cooking Oil.
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Prepare As needed : Sauteed Vegetables of choice.
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Needed as needed : White Sesame Seeds (to garnish).
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Prepare : Homemade Teriyaki Sauce.
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Prepare 2 tbsp : Soy Sauce.
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Prepare 1 tbspn : Sake (ACV can also be used).
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Needed 1 tbsp : Mirin (you can get this rice wine at Amazon).
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Needed 1-2 tbsp : Brown Sugar.
If all ingredients Teriyaki Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Teriyaki Chicken
- Heat oil in a wok. Once the oil is hot, saute chicken in it..
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As the chicken is cooking, combine all items mentioned under Homemade Teriyaki Sauce section to make the sauce..
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Once the chicken is golden brown, add the sauteed vegetables to it..
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Now, cook for 5 minutes till the chicken is ready. Note:
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Be careful while adding salt as soy sauce already has salt in it. I have not added salt here.
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You can also add mixture of cornflour and water to thicken the sauce. I have not done it here..
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Once the chicken is cooked well in the sauce, garnish the Teriyaki Chicken with white sesame seeds, and serve it hot..
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