How to Cook Appetizing Spinach dip easy

Without fail cooking ultimate Spinach dip (easy) easy, tasty, practical.

Spinach dip (easy)
Spinach dip (easy)

Good Evening every body, at this time you get present recipe Spinach dip (easy) with 5 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Spinach dip (easy).

Ingredients all Spinach dip (easy)

  1. Needed 2 packs : chopped spinach already drained and dry.

  2. Prepare : White queso cheese,1 can of rotel drained.

  3. Prepare : Minced Garlic,chopped onions alil butter,cream cheese room temp.

  4. Prepare : Grated parmesan cheese.

  5. Prepare : Milk, Artichokes.

If all ingredients Spinach dip (easy) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Spinach dip (easy)

  1. F.

  2. Sautee onions and minced garlic in a pot with butter waiting for it to brown.

  3. Next add spinach, continue to sautee until your desired tenderness next add chopped artichokes and half of plain cream cheese stir…Make sure stove is on a simmer.

  4. Now add queso cheese sauce and the grated permasian and the drained rotel next add alil milk…stir stir and bring to a boil watch to make sure it doesn't burn once you begin to see it alil soupy turn it off to cool just alil then Enjoy.

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