Without fail recipe ultimate Sabudaana kesari kheer easy, tasty, practical. Fasting special, sabudana kheer kaise banaye, after meal dessert, bahut hi swadist kheer kesar ke saath, banaye easy recipe, healthier & tastier. Kesari Sabudana Kheer recipe is very easy to cook. Tapioca or Sabudana is very healthy for every one, Sabudana have many nutrients like calcium, potassium. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is often used in Indian cooking to make various dishes like porridge, kheer.
Sago kheer or sabudana kheer is a sweet dish and one of the most widely prepared dishes during Navratri or any Sabudana Kheer - Sago Kheer Recipe.
Sago is cooked in milk to make this kheer.
Sabudana Kheer, this mildly flavored Kheer definitely needs no introduction as it is extremely popular in India during Kesar - Kesar or Saffron, adds a nice hint of yellow colour along with a subtle flavour.
Good Evening every body, at this time you get present recipe Sabudaana kesari kheer with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Sabudaana kesari kheer.
Ingredients for Sabudaana kesari kheer
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Prepare 1/2 cup : soaked sabudaana (2 hr).
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Prepare 1 ltr : milk.
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Prepare : sugar as per taste.
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Needed 6-7 thread : kesar.
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Needed Aa needed : some dry rose petals orr chopped almonds.
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one.
Sabudana Kheer Recipe for fasting or vrat.
Sweet, creamy and smooth pudding consistency of kheer.
Sabudana Kheer Recipe - a sweet pudding recipe made from tapioca pearls, milk and sugar.
If all ingredients Sabudaana kesari kheer it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Sabudaana kesari kheer
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Boil the milk add sugar and sabudaana and stir it continuesly and cook it till it gets thickens and sabudaana gets transparent..
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Now add kesar(add 1 tbsp milk for 5 min). Mix it well..
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Your kheer is ready to serve. Serve it chilled or hot, garnish with petals or dry fruits..
Kesari Kheer is a creamy Indian rice pudding cooked with rice and milk and is flavored with cardamom and kesar.
Lots of dry fruits are added to make it rich and delicious.
This kheer is very easy to make.
Sabudana kheer is a easy, creamy and thick pudding.
It is a simple Indian dessert recipe especially at the time of fasting.
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