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How to Cook Appetizing Rocky Road Fudge

Without fail recipe ultimate " Rocky Road Fudge " easy, bouncy, practical.

" Rocky Road Fudge "
" Rocky Road Fudge "

Good Evening every body, at this time you get present recipe " Rocky Road Fudge " with 5 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking " Rocky Road Fudge ".

Ingredients all " Rocky Road Fudge "

  1. Prepare : plus 1 Tbsp. butter , divided.

  2. Prepare : (12 oz) semisweet chocolate chips.

  3. Prepare : ( 14 oz) sweetened condensed milk.

  4. Needed : salted peanuts.

  5. Prepare : pkg. (10-1/2 oz ) minature marshmallows.

If all ingredients " Rocky Road Fudge " it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking " Rocky Road Fudge "

  1. Line 13x9" baking pan with foil. And grease foil with 1-1/2 tsp. Butter. Set aside..

  2. In large sausepan. Combine the chocolate chips, milk, remaining butter. Cook & stir over medium heat until mixture is smooth..

  3. Remove from heat; stir in peanuts.Place the marshmallows in a large bowl. Add chocolate mixture & stir well. Spread into prepared pan..

  4. Refigerate until firm . Using foil. Lift fudge out of pan. Cut into 1-1/2" squares..

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