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How to Cook Appetizing Ginataang Kangkong

Without fail recipe ultimate Ginataang Kangkong easy, bouncy, practical.

Ginataang Kangkong
Ginataang Kangkong

Good Evening every body, at this time you get present recipe Ginataang Kangkong with 5 ingredients and 1 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 1 stages of easy cooking Ginataang Kangkong.

Ingredients for Ginataang Kangkong

  1. Prepare 1 bundle : morning glory.

  2. Prepare 5 : piecrs garlic minced.

  3. Needed 2 slices : ginger.

  4. Needed 1 tbsp : cooking oil.

  5. Needed 1 : small pack coconut cream.

If all ingredients Ginataang Kangkong it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Ginataang Kangkong

  1. Wash then soak morning glory in salted water for 15 mins.After that separate the steam with the leaves.heat pan and add oil sautee ginger and garlic.Then add the steam first and cook for three.mins then add in the leaves.Drop a pinh of salt then pour the coconut vream let it simmer until done.

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