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Easiest Way to Recipe Yummy Supani Sour Nimono

Without fail cooking ultimate Supani (Sour Nimono) easy, fast, practical.

Supani (Sour Nimono)
Supani (Sour Nimono)

Good Evening every body, at this time you get present recipe Supani (Sour Nimono) with 5 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Supani (Sour Nimono).

Ingredients all Supani (Sour Nimono)

  1. Needed : moderate amount of garlic and ginger.

  2. Prepare 2 block : chicken thigh.

  3. Needed 100 cc : vinegar.

  4. Needed 25 cc : soy sauce.

  5. Needed 25 cc : water.

If all ingredients Supani (Sour Nimono) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Supani (Sour Nimono)

  1. Press garlic and ginger and cut chicken thigh.

  2. Put everything into a pot. In this picture, there are boiled eggs, if you would like to get them, you can put them together, I definitely prefer to do that!.

Supani (Sour Nimono)
Supani (Sour Nimono)

  1. Turn on the heat and once water is boiled, simmers it for 20 mins.

  2. Then you can eat it! If you can, cook white rice too. Thats a perfect combo! Enjoy guys!.

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