Without fail cooking ultimate Sticky Crab Soup easy, tasty, practical.
Good Evening every body, at this time you get present recipe Sticky Crab Soup with 19 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 6 stages of easy cooking Sticky Crab Soup.
Ingredients all Sticky Crab Soup
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Prepare 1 Can : chicken stock.
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Prepare Cube : diced tofu.
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Prepare : Diced mushroom.
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Needed 50/50 : measure of water to the chicken stock.
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Needed : Crab meat.
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Needed : Eggs.
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Prepare : Tapioca flour.
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Prepare : Seasonings.
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Prepare : After cooked.
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Prepare : Pepper.
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Prepare : Cilantro.
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Needed : Chives.
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Prepare : Optional ingredients.
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Needed : Minced meat (pork/beef).
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Prepare : Boil eggs.
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Prepare : Brain (yes brain).
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Needed : Century eggs.
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Prepare : Corn.
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Needed : Carrot.
If all ingredients Sticky Crab Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Sticky Crab Soup
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Pour the thing in.
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Wait boil.
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Mix tapioca with some water (like how you would woth yeast).
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Pour tapioca in a mix.
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Pour eggs.
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Put a lid on and turn off the heat.
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