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Easiest Way to Recipe Yummy Healthy Cast Iron Skillet Vegetable Asiago Omelette

Without fail cooking ultimate Healthy Cast Iron Skillet Vegetable & Asiago Omelette easy, tasty, practical.

Healthy Cast Iron Skillet Vegetable & Asiago Omelette
Healthy Cast Iron Skillet Vegetable & Asiago Omelette

Good Evening every body, at this time you get present recipe Healthy Cast Iron Skillet Vegetable & Asiago Omelette with 8 ingredients and 11 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 11 stages of easy cooking Healthy Cast Iron Skillet Vegetable & Asiago Omelette.

Ingredients all Healthy Cast Iron Skillet Vegetable & Asiago Omelette

  1. Needed : Egg whites (or 3 eggs).

  2. Prepare : Black Pepper.

  3. Needed : Cilantro.

  4. Prepare : Green onions.

  5. Prepare : Sun-dried tomatoes.

  6. Needed : Baby Bella mushrooms.

  7. Needed : as needed Salt.

  8. Prepare : Asiago cheese.

If all ingredients Healthy Cast Iron Skillet Vegetable & Asiago Omelette it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Healthy Cast Iron Skillet Vegetable & Asiago Omelette

  1. Pre heat oven to broil.

  2. Shred the asiago cheese..

  3. Julienne cut the tomatoes..

  4. Slice the mushrooms then cut those slices in half..

  5. Finely chop up the cilantro..

  6. Slice the scallions..

  7. Heat a 7 inch cast iron skillet on the stove with low heat. Line skillet with Pam..

  8. Add the eggs scallions, cilantro and black pepper in a bowl and mix with a fork..

  9. Add the egg mix to the cast iron skillet. Then evenly add the veggies and grind salt into the mix..

  10. Evenly add the asiago cheese to the top before the egg completely firms..

  11. Once the egg has firmed place the skillet in the oven for 3 minutes..

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