Easiest Way to Recipe Yummy Golden syrup cake Baklava cake

Without fail cooking ultimate Golden syrup cake (Baklava cake) easy, yummy, practical. There really isn't anything quite like Golden Syrup and it pains me to think it's not readily available all over the world. And let your first recipe be this indescribable Golden Syrup Cake. Baklava recipe golden syrup tags : Traditional Baklava Recipe (Greek Walnut, Pistachio and Syrup cake , Baklava Recipe, Honey Baklava, How to Make Best Baklava , Save this recipe Visit my Recipe Collection Print , Baklava Rolls (Baklavadakia). Golden Syrup Cake is a quick, delicious cake to bake and is sure to be a favourite with your family. The recipe came from The Pink Whisk Guide to Cake Making by Ruth Clemens which we reviewed earlier.

Golden syrup is a key ingredient in many dessert recipes (pecan pie, cookies, flapjacks, to name a few).

You can also simply drizzle on oatmeal, yogurt, ice cream or add even to your BBQ sauce!

Golden syrup cake (loaf cake with syrup in and on the cake - also chocolate and oat versions).

Good Evening every body, at this time you get present recipe Golden syrup cake (Baklava cake) with 21 ingredients and 33 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 21 ingredients and 33 stages of easy cooking Golden syrup cake (Baklava cake).

Ingredients for Golden syrup cake (Baklava cake)

1. Prepare 3 cups (600 g) : plain flour.

2. Prepare 1 cup (200 g) : sugar.

3. Prepare 1 cup : milk.

4. Prepare 1 cup : soft butter.

5. Prepare 5 : eggs.

6. Needed 1 tbsp : baking powder.

7. Prepare 1 tbsp : cardamom.

8. Prepare 1/4 tsp : salt.

9. Prepare 2 tsp : saffron water.

10. Prepare 1 tsp : vanilla extract.

11. Needed : For syrup.

12. Prepare 1 cup (100 ml) : water.

13. Needed 3 cups (600 g) : sugar.

14. Prepare 1/2 cup : rose water or orange blossom.

15. Prepare 1/2 : fresh lemon.

16. Needed 2 tsp : saffron water.

17. Prepare : For glazing.

18. Prepare 1 : egg.

19. Prepare 2 tsp : saffron water.

20. Prepare 1 tbsp : plain yogurt.

21. Needed 1 tsp : vanilla extract.

This beautifully moist Golden Syrup Cake is so easy to make, no mixer required.

A deeply comforting bake that's perfect for sharing, served warm or cold!

Brush your cake with a little extra golden syrup - though this is optional, the cake is plenty sweet on its own.

Decorate with orange zest strips or.

If all ingredients Golden syrup cake (Baklava cake) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Golden syrup cake (Baklava cake)

1. Preheat the oven to 175C. Grease baking tray with butter. Set aside..

2. Crack 5 eggs in mixer bowl. Add sugar and beat together until slightly fluffy..

3. Add 2tsp saffron water and butter. Combine together..

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5. Then add cardamom, salt, 1tsp vanilla extract and ½ cup milk. Mix all well..

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8. Add flour and baking powder to the egg mixture and combine all together for 2 minutes..

9. Finally add ½ cup of milk again..

10. Pour cake mixture in the baking tray. Now, to make the glazing top of the ckae, we need to crack last egg in a bowl. Add yogurt, 2 tsp saffron water, 1 tsp vanilla extract and mix well..

11. And spread the mixture top of the cake. Place it in the oven and bake it for 35-40 minutes..

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14. While cake is baking, we prepare the syrup. In a pot with 100 ml water, add sugar, rose water or orange blossom, lemon juice and saffron water. Let it boil for 10 minutes, then turn off the heat and let it cool..

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18. Once cake is ready, let it cool. Cut it into small pieces..

19. Pour cold syrup top of the cold cake and let it soak for 2 hours. Your delicate cake with amazing taste is ready to be served..

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33. Ingredients.

Baklava is a Greek dessert made from layers of buttered filo dough alternated with a nut-sugar-spice mixture, which is then baked until golden brown and then soaked in a chilled Mmmmmm honey syrup.

I've been thinking about making a baklava cake for a long time now, so I decided to google it.

Baklava is a sweet dessert made of layers of phyllo filled with chopped walnuts and pistachios, soaked with honey syrup.

Baklava Cake is traditionally made on Persian holidays as well as casual dinner parties.

Mix the spices and sugar with coarsely chopped walnuts in a small bowl.

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