Easiest Way to Recipe Yummy Easy southern girl Meat Loaf

Without fail recipe ultimate Easy southern girl Meat Loaf easy, delicious, practical.

Good Evening every body, at this time you get present recipe Easy southern girl Meat Loaf with 10 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Easy southern girl Meat Loaf.

Ingredients for Easy southern girl Meat Loaf

1. Needed 2-3 lbs : mince meat of your choice, or mix it up with what ever meats you like. I use venison and weed or wild hog.

2. Prepare 1 : yellow onion, chopped.

3. Needed 1 clove : garlic, crushed, then minced.

4. Needed 1 cup : Italian bread crumbs.

5. Needed 1 : egg.

6. Needed 1 tablespoon : black pepper, or less if your not a fan.

7. Needed 2 tablespoons : Tony Chachere's.

8. Needed 1 tablespoon : Worcester sauce.

9. Needed 1 tablespoon : garlic powder.

10. Needed 1/2-3/4 cup : ketchup (don't want it too wet).

If all ingredients Easy southern girl Meat Loaf it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Easy southern girl Meat Loaf

1. In a large mixing bowl lace your thawed meat. Add all your ingredients. Mix it up, this is the messy part..

2. Once you have everything mixed real good, get a 13 x 9 baking pan and spray with non-stick spray..

3. Get 8 strips of thick cut bacon, I use smoked, but use what you like, and place long ways across the middle of your baking pan so that it's hanging off the sides..

4. Next, mold you meat into a large ball you can hold in your hands and it is not falling apart. Place the ball into the middle of the layer out bacon and mold into an oblong or squared shape. You don't want it too thick or it will take a long time to cook. I like it to be no more than the height of my pinky finger. Hey! I am a southern girl, what do you want? Me to actually use a measuring cup? Lol!.

5. Next, fold bacon over the loaf in any pattern you like and secure with toothpicks..

6. Place your masterpiece in a preheated 375 degree oven for 90 min or so until it's done. Cooking time varies with the thickness of the loaf, so keep an eye on it..

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