Easiest Way to Recipe Yummy Crispy Chicken PokPok

Without fail recipe ultimate Crispy Chicken Pok-Pok easy, fast, practical.

Good Evening every body, at this time you get present recipe Crispy Chicken Pok-Pok with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Crispy Chicken Pok-Pok.

Ingredients for Crispy Chicken Pok-Pok

1. Prepare : Boneless chicken breast.

2. Needed : Garlic.

3. Prepare : Flour.

4. Prepare : Salt.

5. Prepare : Black pepper (optional).

6. Prepare : Corn flour/Maize starch or you can use Chicken crispy flour.

7. Needed : water.

8. Needed : Vegetable oil or olive oil.

9. Needed : Tomato sauce (optional).

10. Prepare : Mayonnaise (optional).

If all ingredients Crispy Chicken Pok-Pok it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Crispy Chicken Pok-Pok

1. Dice boneless chicken breast into cubes (medium size).

2. Chop-chop garlic.

3. Mix 10 tbsp flour, a pinch of black pepper, chopped garlic, a cup of water and a pinch of salt in a bowl (batter).

4. Mix 9 tbsp corn flour and a pinch of salt (dry ingredients).

5. Floured chicken into the batter then coat chicken in dry ingredients.

6. Fry chicken pok-pok (deep fry) until golden brown..

7. Serve it with tomato sauce and Mayonnaise ;).

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