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Easiest Way to Recipe Perfect Cajun Crab Dip

Without fail cooking ultimate Cajun Crab Dip easy, fast, practical. DIRECTIONS Mix cream cheese, sour cream, hot sauce, Worcestershire Sauce, Cajun Seasoning, garlic and Italian Seasoning in processor or with electric mixer. Gently fold in cheddar cheese, onions and crab. Taste for seasoning then add more horseradish, Cajun seasoning and/or salt if desired. Gently fold crab meat into cream cheese mixture. Gently stir in crab and half of the green onions.

Cajun Crab Dip
Cajun Crab Dip

Directions: Combine Cream Cheese, A CAJUN LIFE® All Purpose Seasoning, and crab meat, imitation crab meat or lobster in a large mixing bowl.

Serve immediately with Kellogg's Keebler® Club Crackers or make ahead, keep refrigerated and serve when ready.

Hot Cajun Crab Dip What's not to love about a hot, gooey, cheesy crab dip?!

Good Evening every body, at this time you get present recipe Cajun Crab Dip with 11 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Cajun Crab Dip.

Ingredients all Cajun Crab Dip

  1. Needed : Imitation Crab Meat (chopped).

  2. Needed : 8oz. Cream Cheese.

  3. Needed : Sour Cream.

  4. Prepare : Frank's Hot Sauce.

  5. Prepare : Worcestershire Sauce.

  6. Needed : Cajun Spice.

  7. Needed : Colby Jack Cheese (shredded).

  8. Prepare : Minced Garlic.

  9. Needed : Italian Seasoning.

  10. Prepare : Tabasco Sauce.

  11. Needed : Horseradish.

This recipe is so simple to prepare - Just throw everything (except crab meat) into a bowl, stir to combine, fold in the crab meat, transfer to a baking dish and bake.

Making the Dip Actually making the crab is extremely easy.

Simply use an electric mixer to beat the cream cheese, sour cream, Worcestershire sauce, hot sauce, Cajun seasoning, Italian seasoning, and garlic power together until thoroughly combined.

Next, gently fold in the cheddar cheese and crabmeat.

If all ingredients Cajun Crab Dip it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Cajun Crab Dip

  1. Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer..

  2. Fold in the crab and shredded cheese..

  3. Refrigerate 2 hours..

  4. Serve with your favorite crackers. I used Wheat crackers..

Heat butter in a small skillet over medium heat.

Transfer to a large mixing bowl.

Add the flour while stirring constantly.

When a smooth paste forms, add back onions, peppers, and celery.

Add mushroom soup and crab meat and mix well.

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