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Easiest Way to Recipe Delicious Sweet Spicy Salty holiday Nuts

Without fail cooking ultimate Sweet, Spicy Salty holiday Nuts easy, tasty, practical.

Sweet, Spicy Salty holiday Nuts
Sweet, Spicy Salty holiday Nuts

Good Evening every body, at this time you get present recipe Sweet, Spicy Salty holiday Nuts with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Sweet, Spicy Salty holiday Nuts.

Ingredients all Sweet, Spicy Salty holiday Nuts

  1. Needed 2.5 cups : mixed nuts.

  2. Prepare 2 TBSP : brown sugar.

  3. Needed 1/4 tsp : pepper.

  4. Prepare 2 tsp : salt (I used salted nuts so only put 1 tsp).

  5. Needed 1 tsp : cumin.

  6. Prepare 1/4 tsp : cayenne (add more or less to spice it up).

  7. Prepare 1 Tbsp : rosemary leaves.

  8. Needed 2 Tbsp : butter unsalted.

  9. Prepare 1.5 tsp : maple syrup.

If all ingredients Sweet, Spicy Salty holiday Nuts it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Sweet, Spicy Salty holiday Nuts

  1. Preheat oven to 350 F prep baking sheet. I used parchment paper as well..

  2. Mix nuts, salt, pepper, cayenne, brown sugar, and cumin in a bowl dry.

  3. In small sauce pan heat butter med heat, add rosemary and heat until aromatic about 90 seconds. Once butter is heated. Pull from heat add syrup. Pour over nut mixture in bowl stir until evenly coated..

  4. Pour onto baking sheet cook for 10 minutes, remove from oven and stir. Cook an additional 5 minutes. Remove and let cool. Then Enjoy!!.

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