Easiest Way to Recipe Delicious Easy and  fragrant Chestnut Rice

Without fail making ultimate Easy and  fragrant! Chestnut Rice easy, tasty, practical.

Good Evening every body, at this time you get present recipe Easy and  fragrant! Chestnut Rice with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Easy and  fragrant! Chestnut Rice.

Ingredients for Easy and  fragrant! Chestnut Rice

1. Prepare 360 ml : white rice.

2. Needed 300 grams : fresh chestnuts(peeled).

3. Needed 1/2 : carrot.

4. Needed 20 cm : burdock.

5. Needed 4 : shitake mushrooms.

6. Prepare 3 cm : lotus root.

7. Needed 1 tsp : salt.

8. Needed 1 Tbs : mirin.

9. Prepare 1 Tbs : soysauce.

If all ingredients Easy and  fragrant! Chestnut Rice it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Easy and  fragrant! Chestnut Rice

1. Rinse rice, add water (a bit less than the specified level), set in the rice cooker..

2. Cut the vegetables in to small pieces, and add them to the rice cooker with chestnut..

3. Switch the rice cooker on..

4. Serve, and add cut seaweed or salt if you like..

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