Without fail recipe ultimate Pumpkin Tacos Dessert easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Pumpkin Tacos Dessert with 12 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Pumpkin Tacos Dessert.
Ingredients all Pumpkin Tacos Dessert
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Needed : white chocolate, melted (to drizzle).
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Prepare : Tortillas.
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Prepare 16-8 : " flour tortillas.
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Needed 1/2 cup : sugar.
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Prepare 1 tsp : pumpkin pie spice.
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Needed 4 Tbs : softened butter.
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Prepare : Filling.
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Needed 1/2 lb : cream cheese.
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Prepare 1 (15 oz) : can pumpkin puree.
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Needed 2 : -(3.4 oz) small vanilla pudding.
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Prepare 1/4 cup : milk.
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Needed 1 (8 oz) : container cool whip.
If all ingredients Pumpkin Tacos Dessert it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Pumpkin Tacos Dessert
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In a medium side bowl combine sugar and pumpkin pie spice together. Set aside. Spread a thin layer of butter on both sides or the tortillas and then dip tortilla into the sugar mixture. Coat both sides of the tortilla..
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Cut tortillas into 3 sections. Like a peace sign. In a muffin tin place the outer side of the tortilla in the bottom of the pan with the tip pointing up..
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Bake at 350 degrees for 15 minutes or until golden brown..
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While the tortillas are baking grab another medium bowl and mix cream cheese, pumpkin, vanilla pudding, and milk (use an electric hand mixer) then fold in cool whip. Pipe filling into tortillas and then drizzle with white chocolate..
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