Easiest Way to Prepare Yummy Pumpkin Roll Bars

Without fail making ultimate Pumpkin Roll Bars easy, fast, practical.

Good Evening every body, at this time you get present recipe Pumpkin Roll Bars with 17 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 9 stages of easy cooking Pumpkin Roll Bars.

Ingredients all Pumpkin Roll Bars

1. Prepare 6 tbls : butter.

2. Needed 1 1/2 cups : sugar.

3. Prepare 2 : eggs.

4. Needed 15 oz. : Canned pumpkin.

5. Needed 1/4 cup : water.

6. Needed 2 cups : flour.

7. Needed 2 tsp : ground cinnamon.

8. Prepare 1/2 tsp : ground ginger.

9. Prepare 1/2 tsp : ground nutmeg.

10. Needed 1 tsp : vanilla.

11. Needed 1 tsp : baking soda.

12. Needed 1/2 tsp : baking powder.

13. Prepare 1/4 tsp : salt.

14. Prepare 8 oz : cream cheese softened.

15. Needed 1/4 cup : sugar.

16. Needed 1/2 tsp : vanilla.

17. Prepare 1 : egg.

If all ingredients Pumpkin Roll Bars it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Pumpkin Roll Bars

1. Preheat oven to 350.

2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended..

3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt..

4. Add both mixtures together until blended well..

5. Spread 2/3 batter into lightly greased 9x13 pan..

6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla..

7. Spread cream cheese mixture over pumpkin batter..

8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together..

9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars..

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