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Easiest Way to Prepare Yummy Chicken Hakka Noodles

Without fail cooking ultimate Chicken Hakka Noodles easy, yummy, practical.

Chicken Hakka Noodles
Chicken Hakka Noodles

Good Evening every body, at this time you get present recipe Chicken Hakka Noodles with 9 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking Chicken Hakka Noodles.

Ingredients all Chicken Hakka Noodles

  1. Prepare : noodles.

  2. Prepare : chicken brest.

  3. Prepare : green onion.

  4. Prepare : cabbage.

  5. Prepare : green pepper,red pepper,yellow pepper as per whats available.

  6. Needed : carrot.

  7. Needed : salt, black pepper.

  8. Prepare : garlic.

  9. Needed : sircha sauce and 3 tbsp soya sauce.

If all ingredients Chicken Hakka Noodles it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Chicken Hakka Noodles

  1. boil two packet of desired hakka noodles with 1 tsp salt and 1 tsp oil. once boiled keep aside.

  2. In a seperate pan add 3 tbsp oil and the peeled and chopped garlic.

  3. next add chicken with salt and pepper.

  4. stir chicken in every 3 min for around 6 min on slow-medium heat add 1/2 tsp vineger.

  5. add all the chopped veggies best to thinly slice all veggies.

  6. once veggies are starting to cook add 3 tbsp soya sauce and 1 tbsp siracha sauce or any chilly sauce.

  7. add the noodles, mix well, covrr for 10 min on slow heat and serve.

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