Without fail recipe ultimate Brad's smokey pork roll easy, tasty, practical.
Good Evening every body, at this time you get present recipe Brad's smokey pork roll with 6 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 7 stages of easy cooking Brad's smokey pork roll.
Ingredients all Brad's smokey pork roll
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Prepare : boneless pork sirloin steaks.
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Needed : honey ham.
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Needed : smokey bacon cheddar cheese ball.
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Prepare : day old cornbread crumbs.
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Prepare : Italian bread crumbs.
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Needed : eggs, beaten.
If all ingredients Brad's smokey pork roll it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Brad's smokey pork roll
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Place pork in a large zip lock bag with no air. Pound steak until it is 1/4 inch thick..
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Place steak on a cutting board. Spread 1/4 cup of the cheese ball over it evenly. Top with a slice of honey ham..
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Roll up and secure with toothpicks.
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Mix the crumbs and beat the eggs.
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Double dip the rolls. First egg then crumbs. Then repeat.
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Place on a foil lined baking sheet, greased.
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Bake at 375 for 20-25 minutes. Crumbs should be browned..
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