Name: Easiest Way to Prepare Tasty My Chocolate cake
Prep time: 35 min
Cook time: 1 h
Total time: 47 min
Yield: 1
Cuisine: World
Ingredients: 200 gsugar; 250 gallpurpose flour; 50 gcocoa; 5eggs; 150 gmilk; 120 goil; 1 teaspoonvanilla; 1 teaspoonwhite vinegar; 1and 12 tablespoon coffee; 1 teaspoonbaking powder; Haf teaspoon salt or a pinch; For the cream; 200 gbutter; 100 gicing sugar; 2 tablespooncocoa poweder; 50 gmelted chocolate; 1 teaspoonvanilla; 40 gmilk

Table of content

Ingredients for My Chocolate cake
Stages Cooking My Chocolate cake

Without fail cooking ultimate My Chocolate cake easy, delicious, practical.

Good Evening every body, at this time you get present recipe My Chocolate cake with 18 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 3 stages of easy cooking My Chocolate cake.

Ingredients for My Chocolate cake

Prepare 200 g : sugar.
Needed 250 g : all-purpose flour.
Needed 50 g : cocoa.
Needed 5 : eggs.
Needed 150 g : milk.
Prepare 120 g : oil.
Prepare 1 teaspoon : vanilla.
Needed 1 teaspoon : white vinegar.
Needed 1 : and 1/2 tablespoon coffee.
Needed 1 teaspoon : baking powder.
Needed : Haf teaspoon salt or a pinch.
Prepare : For the cream.
Prepare 200 g : butter.
Needed 100 g : icing sugar.
Prepare 2 tablespoon : cocoa poweder.
Needed 50 g : melted chocolate.
Needed 1 teaspoon : vanilla.
Prepare 40 g : milk.

If all ingredients My Chocolate cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking My Chocolate cake

First mix dry ingredients.
Sparete egg yolks and egg whites. Whisk the latter until stiff peaks form, add sugar and white vinegar.
Mix the other ingredients after that mix it with the egg white let it rest for 5 minutes and bake 180 dg.

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