Without fail making ultimate Mexican Sopes easy, fast, practical.
Good Evening every body, at this time you get present recipe Mexican Sopes with 4 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Mexican Sopes.
Ingredients all Mexican Sopes
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Needed : Sope Mix.
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Needed 3 1/2 cup : Instant Corn Masa Flour.
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Needed 1 1/2 cup : Frying oil.
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Prepare 2 cup : warm water or as needed.
If all ingredients Mexican Sopes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Mexican Sopes
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Mix Masa and water until it turns to a dough consistency..
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Roll a golf size ball and pat it until its like a pancake. (Optional –> on a griddle place the dough and heat it up until its lightly cooked).
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Pinch the edges of the sope all around it..
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Heat oil on a small or medium pan…once its hot place your Sope and fry it until it turns light golden.
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Top your sole with anything you like and enjoy!!.
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My version: Fried beans at the bottom then I begin topping it with: shredded beef, shredded lettuce, guacamole, queso freso,sour cream, salsa, and Mexican Pickled onions(cebollas curtidas) and as a side Mexican Rice!!.
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