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Easiest Way to Prepare Perfect Uruguayan Apple pie

Without fail making ultimate Uruguayan Apple pie easy, fast, practical.

Uruguayan Apple pie
Uruguayan Apple pie

Good Evening every body, at this time you get present recipe Uruguayan Apple pie with 8 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Uruguayan Apple pie.

Ingredients for Uruguayan Apple pie

  1. Prepare 1 stick : butter.

  2. Prepare 3/4 cup : sugar.

  3. Prepare 1 : egg.

  4. Needed 2 cup : Flour.

  5. Needed 1 : tbln yeast.

  6. Prepare 5 : apples of your preference.

  7. Needed 1 tablespoon : Cinnamon.

  8. Needed 4 tbspn : sugar.

If all ingredients Uruguayan Apple pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Uruguayan Apple pie

  1. Preheat oven to 350F.

  2. Mash butter, add sugar & mix..

  3. Add egg to mixture..

  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes).

  5. Pat down dough in baking pan.

  6. Grab 5 apples, slice nicely and set to your liking..

  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F..

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