Easiest Way to Prepare Perfect Fluffy Pumpkin Pancakes

Without fail making ultimate Fluffy Pumpkin Pancakes easy, fast, practical.

Good Evening every body, at this time you get present recipe Fluffy Pumpkin Pancakes with 13 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Fluffy Pumpkin Pancakes.

Ingredients all Fluffy Pumpkin Pancakes

1. Prepare : Buttermilk or buttermilk substitute.

2. Prepare : Egg.

3. Needed : Vegetable Oil.

4. Needed : Pumpkin Puree.

5. Needed : All purpose flour.

6. Prepare : White sugar.

7. Needed : Baking soda.

8. Needed : Baking powder.

9. Prepare : Cinnamon.

10. Needed : Nutmeg.

11. Prepare : Ground Cloves.

12. Needed : Salt.

13. Prepare : Nonstick cooking spray.

If all ingredients Fluffy Pumpkin Pancakes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Fluffy Pumpkin Pancakes

1. In a large bowl, combine the buttermilk, egg, oil, pumpkin puree and mix well..

2. In a separate bowl combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ground cloves, salt and mix..

3. Add the flour mixture to the pumpkin mixture, until well combined..

4. Heat griddle or frying pan over medium high heat. Spray with nonstick cooking spray. Pour scoops full of batter onto hot griddle or pan. When bubbles form, gently flip the pancakes. Finish cooking until nice and golden brown on both sides..

5. Serve hot and enjoy!!!.

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