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Easiest Way to Prepare Perfect Blueberry cheese coffee cake

Without fail making ultimate Blueberry cheese coffee cake easy, bouncy, practical.

Blueberry cheese coffee cake
Blueberry cheese coffee cake

Good Evening every body, at this time you get present recipe Blueberry cheese coffee cake with 19 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 4 stages of easy cooking Blueberry cheese coffee cake.

Ingredients all Blueberry cheese coffee cake

  1. Needed : cake:.

  2. Needed 1 1/2 cups : flour.

  3. Needed 1/2 cup : sugar.

  4. Needed 5 tbsp : butter softened.

  5. Needed 1 tsp : baking powder.

  6. Needed 1 tsp : baking soda.

  7. Needed 1/4 tsp : salt.

  8. Needed 3/4 cup : sour cream.

  9. Needed 1 : whole egg and 1 egg yolk.

  10. Prepare 1 1/2-2 cups : blueberries.

  11. Prepare Splash : vanilla.

  12. Needed : Filling:.

  13. Needed 8 oz : cream cheese, softened.

  14. Needed 1/4 cup : sugar.

  15. Needed 1 : egg white.

  16. Needed : Crumb top:.

  17. Needed 3/4 cup : flour.

  18. Prepare 1/4 : sugar.

  19. Prepare 6 tbsp : cold butter.

If all ingredients Blueberry cheese coffee cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Blueberry cheese coffee cake

  1. Preheat oven to 350. Mix all cake ingredients with a mixer. Pour into a greased springform pan. Spread to edges..

  2. Mix all the filling ingredients in a bowl with a mixer and spread over cake batter. Add blueberries on top of filling..

  3. In a 3rd bowl make the crumb top with a fork or pastry cutter. Mix well and sprinkle over top of the berries..

  4. Bake for an hour. Check with a skewer. Run thin knife around edge before removing the ring..

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