Without fail cooking ultimate Black Bottomed Biscuits easy, yummy, practical.
Good Evening every body, at this time you get present recipe Black Bottomed Biscuits with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Black Bottomed Biscuits.
Ingredients all Black Bottomed Biscuits
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Needed : flour.
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Needed : baking powder.
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Prepare : salt.
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Needed : cream of tartar.
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Needed : sugar.
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Prepare : margerine.
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Needed : milk.
If all ingredients Black Bottomed Biscuits it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Black Bottomed Biscuits
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Mix dry ingredients.
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Cut in margerine.
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Mix in milk.
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Spoon onto ungreased baking sheet.
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Bake at 450° for 10-12 minutes.
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