Easiest Way to Prepare Appetizing Teris Apple Pie

Without fail making ultimate Teri's Apple Pie easy, tasty, practical.

Good Evening every body, at this time you get present recipe Teri's Apple Pie with 10 ingredients and 11 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 11 stages of easy cooking Teri's Apple Pie.

Ingredients all Teri's Apple Pie

1. Prepare : 6-8 serving.

2. Needed 1 : Pastry for a double-crust pie (9in).

3. Prepare 6 : to 7 cups thinly sliced peeled tart apples.

4. Prepare 1 tbsp : lemon juice.

5. Prepare 1 cup : sugar.

6. Needed 2 tbsp : all-purpose flour.

7. Needed 1/2 tsp : cinnamon.

8. Prepare 1 dash : ground nutmeg.

9. Needed 2 tbsp : butter (cut up into several small pieces).

10. Needed 1 : milk and additional sugar (I like sugar in the raw for this) this will be used on the top crust.

If all ingredients Teri's Apple Pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Teri's Apple Pie

1. Pre-heat oven at 425°.

2. Spray pie dish with cooking spray w/flour in it.

3. Line a 9in pie dish with bottom pastry; trim pastry even with edges of the plate. Set aside.

4. In lg bowl, toss apples with lemon juice.

5. In sm bowl combine the sugar, flour,cinnamon, and nutmeg.

6. Arrange half the apples in pastry shell; sprinkle half the sugar mix into apples. Repeate with remaining apples and sugar mixture. Dot top of pie filling with butter pieces.

7. Roll out remaining pastry to fit top of pie; place over filling. Trim, deal and flute edges. Cut slits on top. Brush with milk; sprinkle with the additional sugar.

8. Cover edges loosely with foil. Bake at 425° for 20 minutes. Remove foil; bake 30-35 minutes longer or until crust is golden brown and filling is bubbly..

9. Cool on wire rack or serve warm.

10. If doing a lattice top on pie. I recommend brushing with water (instead of milk) than sprinkle sugar in the raw onto it. After first 20 minutes remove foil and turn temp down to 400°.

11. contributed by Teri aka intofrogs.

Like that formula easy make with set recipes Teri's Apple Pie, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Teri's Apple Pie.