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Easiest Way to Prepare Appetizing Spicy Chicken

Without fail cooking ultimate Spicy Chicken easy, yummy, practical.

Spicy Chicken
Spicy Chicken

Good Evening every body, at this time you get present recipe Spicy Chicken with 15 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 8 stages of easy cooking Spicy Chicken.

Ingredients all Spicy Chicken

  1. Needed : Chicken.

  2. Needed : Garlic.

  3. Needed : Shallots.

  4. Prepare : Chili (Cayenne).

  5. Needed : Cooking oil.

  6. Prepare : Sugar.

  7. Prepare : Lemong grass.

  8. Needed : Ginger.

  9. Needed : Lime leaves (special for cooking).

  10. Prepare : Galangal.

  11. Needed : Fresh basil.

  12. Prepare : Chiken powder.

  13. Prepare : Tomato.

  14. Prepare : Water.

  15. Needed : I didnt count how many ingredients i need but if u wanna tastier you can put more. For me i put more.

If all ingredients Spicy Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Spicy Chicken

  1. Cut chicken into medium size and wash it.

  2. Wash all spices which need to be washed.

  3. Boil shallot, garlic and chili until half cooked.

  4. Blend them, a bit coarse.

  5. Heat oil and put blended spices, mashed ginger,lemongrass, galangal, lime leaves,saute until fragrant, add tomato and stir it, put chicken inside and stir it until change the colour, add some water, sugar, chicken powder, stir well and cover it in a medium heat.

  6. Stir every 5 minute and let the water gone,.

  7. When water has gone taste it, and add basil in the last minute.

  8. And finally ready to serve it, hummm nom nom :).

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