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Easiest Way to Prepare Appetizing Curry Goat

Without fail making ultimate Curry Goat easy, bouncy, practical.

Curry Goat
Curry Goat

Good Evening every body, at this time you get present recipe Curry Goat with 13 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Curry Goat.

Ingredients all Curry Goat

  1. Prepare 2 lb : Goat meat cut into dice bite size pieces.

  2. Needed 1 medium : Onion.

  3. Needed 1 : Stall of fresh scallion and thyme.

  4. Prepare 1/4 tsp : Chopped hot pepper.

  5. Prepare 1 1/4 tsp : Salt.

  6. Prepare 4 clove : garlic Chopped.

  7. Needed 1/2 tbsp : Minced ginger.

  8. Needed 2 tsp : Curry powder.

  9. Prepare 1/4 tsp : All purpose seasoning.

  10. Needed 1 tbsp : Vegetable oil.

  11. Prepare 1 large : Irish potato cut into cubes.

  12. Prepare 4 cup : Water.

  13. Needed 3 : Seed pimento/allspice ground.

If all ingredients Curry Goat it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Curry Goat

  1. Rinse meat and add garlic, ginger, pepper and powdered seasoning. Use your hand tow rub the season in or you can use a spoon.

  2. Heat oil in a deep pot and sprinkle two pinch of curry until it almost burnt.

  3. Add the seasoned goat meat into the pot stir and cover.

  4. Allow the meat to cook until all the water that was form dried out of the pot and the meat is almost in a frying state.

  5. Add remaining ingredients except the potato, add water and let simmer until the meat is tender p, when its tender add the cube potatoes and let simmer to your desire thickness for gravy.

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