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Good Evening every body, at this time you get present recipe cranberrie baked chicken with 13 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking cranberrie baked chicken.
Ingredients all cranberrie baked chicken
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Prepare : marinating chicken.
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Needed : chicken.
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Needed : apple juice.
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Needed : fresh squeezed lemon divided.
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Needed : honey divided.
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Prepare : salt and pepper each.
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Prepare : zip lock bag.
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Prepare : cranberry glaze.
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Prepare : of can cranberries jelled.
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Prepare : of salt and pepper.
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Prepare : jalapeno pepper chopped and diced w/ seeds.
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Needed : for basting.
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Needed : butter.
It is both sweet and savory and easy to make.
I love the taste of the fresh cranberries with this.
This freezer-friendly Cranberry Balsamic Baked Chicken recipe is healthy and simple, with a blow-your-mind-delicious balsamic marinade.
By Alyssa Nitz, Contributing Author. instructions:How to cook Cranberry Baked Chicken.
If all ingredients cranberrie baked chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking cranberrie baked chicken
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preheat oven at 400 bake on 400, in a roasting pan..
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combine all ingredients for marination, remeber to put half honey and lemon juice, the other half is for the glaze.
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put the ingredients for marination in zip lock bag, shaking bag to mix well, add chicken inside the bag, put into refrigerator for 4 hours. shaking bag occasionally during marination time..
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mean while for glaze mix. add diced jalapenos ,rest of lemon and honey ,dash of salt and pepper , mix well , now add cranberries cut into small chuncks.stir lightly to mix well.put in refrigerator until needed. this is done in a bowl..
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when marination time is over take out chicken pat dry, put into roasting pan, butter chicken ,bake 15 minutes breast side up. basted chicken with juices on bottom of pan, do this again in 15 minutes ..
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now take the cranberries glaze mix put over chicken cook for 20 minutes more. now chicken is done..
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if u feel u need to bake for longer time do so. but dont dry out chicken. my total baking time is 50 minutes..
Place the chicken pieces in a single layer in a dish large enough to hold.
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Juicy chicken thighs bake under a sweet and tangy coating of whole cranberry sauce Remove the chicken from the oven, and scoop the cooked onions into the cranberry.
Taste the cooked cranberries and add a little salt and pepper if needed.
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