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Easiest Way to Make Yummy Chocolate chip cookies Joshua Weissman

Without fail cooking ultimate Chocolate chip cookies - Joshua Weissman easy, delicious, practical.

Chocolate chip cookies - Joshua Weissman
Chocolate chip cookies - Joshua Weissman

Good Evening every body, at this time you get present recipe Chocolate chip cookies - Joshua Weissman with 12 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Chocolate chip cookies - Joshua Weissman.

Ingredients for Chocolate chip cookies - Joshua Weissman

  1. Needed : - 1.5 cups cake flour.

  2. Prepare : - 2 cups all-purpose flour.

  3. Needed : - 1.5 tablespoon salt.

  4. Prepare : - 2 tablespoons corn starch.

  5. Prepare : - 1/2 tablespoon baking soda.

  6. Needed : - 1.25 cups melted unsalted butter.

  7. Needed : - 1.25 cups brown sugar.

  8. Prepare : - 1/2 white granulated sugar.

  9. Needed : egg.

  10. Prepare : egg yolks.

  11. Needed : - 2 cups walnuts.

  12. Prepare : chopped chocolate.

If all ingredients Chocolate chip cookies - Joshua Weissman it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Chocolate chip cookies - Joshua Weissman

  1. In a bowl combine both flours, salt, corn starch and baking soda. Whisk..

  2. In a separate bowl, add both types of sugar and add the melted butter while whisking. Add one egg at a time followed by the egg yolks. Once it gets homogeneous, add the flour mixture. Add the chocolate and walnuts.

  3. Chill for at least 45 minutes covered in plastic. The longer you chill them, the taller they will be..

  4. Bake at 220 °C for 10 - 13 minutes or until golden brown. Use baking paper..

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