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Easiest Way to Make Yummy Bread Made With Calpis

Without fail making ultimate Bread Made With Calpis easy, fast, practical.

Bread Made With Calpis
Bread Made With Calpis

Good Evening every body, at this time you get present recipe Bread Made With Calpis with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Bread Made With Calpis.

Ingredients for Bread Made With Calpis

  1. Prepare 175 ml : Calpis Water.

  2. Prepare 220 grams : Bread (strong) flour.

  3. Needed 30 grams : Rice Flour (or any type of flour).

  4. Prepare 18 grams : Caster Sugar.

  5. Prepare 2 1/2 grams : Salt.

  6. Needed 5 grams : Skim milk.

  7. Needed 18 grams : Butter (unsalted or salted).

  8. Prepare 3 grams : Instant Dry Yeast.

If all ingredients Bread Made With Calpis it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Bread Made With Calpis

  1. Pour the Calpis Water into the bread maker first..

  2. On top of the Calpis, pile in the bread flour and other flour like a mountain..

  3. Arrange the sugar, salt, skim milk, and butter around the mountain..

  4. Push down with your finger at the top of the mountain to create a crater-like hole. Fill in the hole with the yeast..

  5. Start the Quick Bake course on the bread maker..

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