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Easiest Way to Make Tasty Southern Peach Cobbler

Without fail cooking ultimate Southern Peach Cobbler easy, tasty, practical.

Southern Peach Cobbler
Southern Peach Cobbler

Good Evening every body, at this time you get present recipe Southern Peach Cobbler with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Southern Peach Cobbler.

Ingredients all Southern Peach Cobbler

  1. Needed 1 can : sliced peaches (29 oz) with heavy syrup..

  2. Needed 1 stick : butter.

  3. Needed 1 cup : sugar.

  4. Prepare 1 cup : self rising flour.

  5. Needed 1 cup : milk.

If all ingredients Southern Peach Cobbler it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Southern Peach Cobbler

  1. Preheat oven to 350.

  2. While oven is heating place butter in 11x7 baking pan. You may use smaller sizes but it will take longer to bake. And place in oven to melt..

  3. Mix the self rising flour, sugar and milk together..

  4. Take the pan on butter out of the oven. Add the peaches with the syrup. Then pour the flour, sugar, milk mixture over the peaches..

  5. Bake for 30-45 min. Or until the top in golden brown..

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