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Easiest Way to Make Perfect Squash Medley

Without fail making ultimate Squash Medley easy, yummy, practical.

Squash Medley
Squash Medley

Good Evening every body, at this time you get present recipe Squash Medley with 8 ingredients and 1 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 1 stages of easy cooking Squash Medley.

Ingredients for Squash Medley

  1. Needed 1 tbsp. : olive oil.

  2. Prepare 1/2 : yellow or red onion, coarsely chopped.

  3. Prepare 1 : red bell pepper, coarsely chopped.

  4. Needed 1 : large zucchini, quartered.

  5. Needed 1 : large yellow squash, quartered.

  6. Prepare 1/2 tsp. : tsp. each salt, pepper.

  7. Needed 1/2 tsp. : each salt-free all purpose seasoning, garlic powder.

  8. Needed 1/4 tsp. : oregano.

If all ingredients Squash Medley it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Squash Medley

  1. Heat the olive oil in a large, deep skillet with a tight fitting lid over medium heat. Once its hot, add the onion and peppers and stir them to coat in oil. Let them cook until they start to soften up a bit, then add the zucchini and yellow squash to the pan. Pop the lid on and let it cook fairly undisturbed for 3 or so minutes. Then add the seasonings and stir. Continue cooking until the squash is your desired tenderness (I usually cook mine for 10ish minutes). Then serve it up..

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