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Easiest Way to Make Perfect Heidis Healthy Chocolate Chip Cookies Gluten Free

Without fail cooking ultimate Heidi's Healthy Chocolate Chip Cookies - Gluten Free! easy, delicious, practical.

Heidi's Healthy Chocolate Chip Cookies - Gluten Free!
Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

Good Evening every body, at this time you get present recipe Heidi's Healthy Chocolate Chip Cookies - Gluten Free! with 7 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Heidi's Healthy Chocolate Chip Cookies - Gluten Free!.

Ingredients all Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

  1. Prepare : chick peas, unseasoned. Rinsed and drained.

  2. Prepare : natural peanut butter.

  3. Prepare : honey, I use raw, unfiltered, organic honey.

  4. Prepare : vanilla extract.

  5. Needed : baking soda.

  6. Needed : coconut oil, for baking sheet.

  7. Needed : Dark chocolate chips.

If all ingredients Heidi's Healthy Chocolate Chip Cookies - Gluten Free! it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

  1. Preheat over to 350.

  2. Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth..

  3. Stir or pulse in chocolate chips.

  4. Spoon onto lightly greased cookie sheet..

  5. Bake for approximately 15 min, or until brown..

  6. Enjoy!.

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