Without fail recipe ultimate Stuffed Red Peppers easy, yummy, practical.
Good Evening every body, at this time you get present recipe Stuffed Red Peppers with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Stuffed Red Peppers.
Ingredients all Stuffed Red Peppers
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Prepare 2 : red peppers.
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Prepare 1/2 : onion.
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Prepare 2 : fresh tomato.
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Needed 1 : french brie.
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Needed 2 slice : white bread.
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Prepare 2 pinch : parsley, oregano, salt & pepper.
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Prepare 2 : garlic cloves.
If all ingredients Stuffed Red Peppers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Stuffed Red Peppers
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finely chop your onion & place in a blender/food processor.
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De seed your tomato & chop finely also add to blender/food processor.
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add bread & brie to the blender/food processor. add all the herbs & spices. blend until soft consistancy..
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cut the top off the peppers, scoop out the seeds. stuff with the mixture. place in a pre heated oven (gas mark 6) for 16 minutes..
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this stuffing mix works great with potabella mushrooms..
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