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Easiest Way to Make Delicious Smooth Konnyaku Shiraae with Silken Tofu

Without fail making ultimate Smooth Konnyaku Shira-ae with Silken Tofu easy, delicious, practical.

Smooth Konnyaku Shira-ae with Silken Tofu
Smooth Konnyaku Shira-ae with Silken Tofu

Good Evening every body, at this time you get present recipe Smooth Konnyaku Shira-ae with Silken Tofu with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Smooth Konnyaku Shira-ae with Silken Tofu.

Ingredients all Smooth Konnyaku Shira-ae with Silken Tofu

  1. Prepare 1/2 : Konnyaku (cut into short strips).

  2. Prepare 1/2 : Carrot (thickly julienned into matchsticks).

  3. Prepare 1/2 bunch : Spinach (chopped to 3cm lengths).

  4. Needed 1 tbsp : Mentsuyu (3x concentrate).

  5. Prepare : To make the tofu dressing:.

  6. Needed 1/2 block : Tofu (silken).

  7. Prepare 1 tbsp : Soft brown sugar.

  8. Prepare 1 tbsp : Miso.

  9. Needed 2 tbsp : Ground sesame seeds (white).

If all ingredients Smooth Konnyaku Shira-ae with Silken Tofu it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Smooth Konnyaku Shira-ae with Silken Tofu

  1. Combine the water, konnyaku, and carrot in a pot. Boil until the carrot becomes tender. Drain in a strainer and cool..

  2. Bring some water to a boil in a pot, add a pinch of salt (not listed) and boil the spinach. Allow the water to cool, then drain..

  3. Combine the konnyaku, carrot, and spinach. Flavor with the mentsuyu. Wring out the excess moisture..

  4. Bring some water to a boil in a pot. Cut the tofu into fourths, add to the pot, and simmer over medium heat for 3 minutes. Place in a strainer and use paper towels to drain..

  5. Place the tofu dressing ingredients in a bowl and use a whisk to mix together. Add the tofu while warm and combine until even..

  6. Toss the ingredients from Step 3 with the tofu mixture. Enjoy it while it's still a little warm, or let it cool..

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