Easiest Way to Make Delicious Cookpad Vanila Sponge Cake

Without fail making ultimate Cookpad Vanila Sponge Cake easy, delicious, practical.

Good Evening every body, at this time you get present recipe Cookpad Vanila Sponge Cake with 6 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 8 stages of easy cooking Cookpad Vanila Sponge Cake.

Ingredients all Cookpad Vanila Sponge Cake

1. Needed 250 gms : Flour.

2. Prepare 250 gms : Sugar.

3. Needed 250 gms : Butter/margarine.

4. Prepare 5 : eggs.

5. Needed 2 tsp : baking powder.

6. Prepare 2 tsp : vannila essence.

If all ingredients Cookpad Vanila Sponge Cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Cookpad Vanila Sponge Cake

1. Prepare your baking tins and set aside. Preheat your oven to 170.degree celsius or a medium heat.

2. Measure all your ingredients. Take your dry ingredients and sift them into amedium bowl eg flour & baking powder and set aside..

3. In another bowl mix the sugar and butter /margarine.

4. Using a mixer or a whisk, cream the two until pale. Add vanilla essence.

5. Add the eggs, one at a time, beating until each eggs is fully incorporated before adding another one.

6. Add the flour and continue beating on low speed just until combined.

7. Pour the batter into the cake pans and place in the oven middle rack to bake.

8. Bake for 40-50minutes, or until a knife or skewer inserted comes cut clean. Cool for about 5 min in the tin then remove cake from pan and set on a tray or cooling rack.

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