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Easiest Way to Make Appetizing Tempura with chicken corn soup

Without fail making ultimate Tempura with chicken corn soup 🌽 easy, bouncy, practical. Delicious Indo-Chinese Chicken Corn Soup Recipe!! This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! I always have little bags of shredded cooked chicken in the freezer so I almost always throw that in, which is why I am sharing this Chinese Corn Soup with chicken in it it. I'm from Lancaster County and grew up eating chicken corn soup! This is a good recipe for it.

Tempura with chicken corn soup 🌽
Tempura with chicken corn soup 🌽

Some people add carrots and some don't like the hard boiled eggs but NEVER potatoes to true chicken corn soup!

Have you tried Chicken and corn soup, Chinese style before?

There is a nostalgic feeling evoked my childhood memory whenever I made this soup.

Good Evening every body, at this time you get present recipe Tempura with chicken corn soup 🌽 with 11 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Tempura with chicken corn soup 🌽.

Ingredients all Tempura with chicken corn soup 🌽

  1. Prepare 500 g : chicken finger.

  2. Needed 1 cup : maida.

  3. Prepare 1 cup : corn flour.

  4. Needed 2 : egg.

  5. Needed 1/2 cup : ice cubes.

  6. Prepare : Salt as per taste.

  7. Prepare 1 tbsp : white pepper powder.

  8. Needed 1 tsp : baking powder.

  9. Prepare 2 tbsp : lemon juice.

  10. Prepare as needed : Cooking oil.

  11. Prepare 1/2 cup : cold water.

My mother used to cook this often, constitute the creamy soup directly from a can of cream corn.

Add corn to stock and bring to the boil over a medium heat.

Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly.

Slowly pour beaten eggs into the soup in a steady stream, stirring constantly with a fork.

If all ingredients Tempura with chicken corn soup 🌽 it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Tempura with chicken corn soup 🌽

  1. Prepare all ingredients.

  2. Ak bowl ma maida (half cup) lay or us ma corn flour (1- 1/2), egg white, ice cube,salt,white pepper powder, baking powder, lemon juice or cold water dal kar mix kar lay..

  3. Ab ak bowl ma maida (half cup) lay or us ma corn flour (1-1/2), namak or white pepper powder dal kar achi tarah se mix kar lay..

  4. Chicken fingers ko phalay batter ma dip kary phir tayar ki hui Maida ki coating kar kay deep fry kar lay..

  5. Light golden colour hu jaya tu pan se nikal lay..

  6. Tempura ko chicken corn soup kay sath serve kary..

Yes, crispy to bite and meaty and soft in the middle.

Crispy tempura texture combined with creamy egg yolk is a great combination.

Thats a style of tempura breading i don't see a lot.

Looks like waves in the chicken ~.~ Sweet Corn Chicken Soup.

It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately.

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