Easiest Way to Cook Yummy Stuffed lemon pepper chicken

Without fail recipe ultimate Stuffed lemon pepper chicken easy, yummy, practical.

Good Evening every body, at this time you get present recipe Stuffed lemon pepper chicken with 6 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 9 stages of easy cooking Stuffed lemon pepper chicken.

Ingredients all Stuffed lemon pepper chicken

1. Needed 4 half : pound boneless chicken breasts.

2. Prepare 4 : off the bone slices of ham.

3. Prepare 4 slices : coby jack cheese cut off the block.

4. Prepare 1 package : Campbell's lemon pepper dinner sauce.

5. Prepare 12 : x10 glass baking dish.

6. Prepare 1 pound : Jimmy Dean maple sausage.

If all ingredients Stuffed lemon pepper chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Stuffed lemon pepper chicken

1. Preheat oven to 425 degrees Fahrenheit.

2. Pan cook sausage.

3. Cut chicken breasts down middle across with a knife from right to left.

4. Put cheese on ham and put a small amount of sausage onto cheese..

5. Roll ham up and place into chicken breast..

6. Use a toothpick to hold chicken breasts together..

7. Pour Campbell sauce onto chicken breasts while in pan..

8. Cook for 40 mins. Remove toothpicks, remove and eat..

9. Enjoy! Use whatever side you wish. I made chicken stove top stuffing..

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