Easiest Way to Cook Yummy Spicy Fried Rice with Canned Spanish Mackerel in tomato sauce

Without fail cooking ultimate Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) with 13 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 3 stages of easy cooking Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce).

Ingredients for Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

1. Needed As needed : - cooking oil.

2. Needed 1/2 : brown onion - finely minced.

3. Needed 1/2 tbsp : finely minced garlic.

4. Prepare 8 : bird eyed chilies - halved & crushed.

5. Prepare 2 : small canned spanish mackerel in tomato sauce.

6. Prepare 1 : big bowl Cold rice.

7. Needed As needed : - seasoning or salt.

8. Needed : Garnish.

9. Needed : Finely chopped spring onion.

10. Prepare : Note:.

11. Needed 1 : . Use chilies as needed.

12. Needed 2 : . Use only few tbsp of the canned spanish mackerel tomato sauce if using the big can.

13. Needed as needed : or use the sauce.

If all ingredients Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

1. Heat enough cooking oil in a wok or deep pan. Add onion, garlic and chillies. Sauté until translucent and stir in canned spanish mackerel in tomato sauce. Mix well..

2. Next, add cold rice. Stir until everything is well combined. Season and taste. Adjust seasoning accordingly. Keep stirring for more than 5 minutes. Cooking fried rice is not about mixing ingredients only until well combined. Rice & ingredients need to be cooked well so the rice will keep well..

3. Garnish with chopped spring onion as needed..

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