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Easiest Way to Cook Yummy Plantain Porridge with Goat meat

Without fail making ultimate Plantain Porridge with Goat meat easy, delicious, practical. Mail or Call for the Best Prices! Kostenlose Lieferung möglich Peel plantains and wash them, scrape the back of the peeled plantains inside the pot,and slice diagonally from the middle. The scrapes serve as a thickening agent for the porridge. Combine the sliced plantains, crayfish, sliced onions, pepper, Goat meat and broth into the pot Cooking procedure Unripe Plantain Porridge Cooked With Goat Meat Washed goat meat is put in a pot with some salt, seasoning, ground pepper, chopped onion and a little water, covered and allowed to boil. Check for salt and tenderness, add some more water to get to the quantity of plantain you want to cook.

Plantain Porridge with Goat meat
Plantain Porridge with Goat meat

Allow to boil until meat is a bit tender.

Instructions If using a tough meat like goat meat, place in the pot with water the same level as the meat and bring to a boil.

When the meat boils for five minutes, add in the plantains.

Good Evening every body, at this time you get present recipe Plantain Porridge with Goat meat with 12 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking Plantain Porridge with Goat meat.

Ingredients for Plantain Porridge with Goat meat

  1. Prepare 6 pieces : goat meat, cut into smaller bits.

  2. Prepare 4 : medium size plantain diced.

  3. Needed 4 : Habanero pepper grated.

  4. Needed 1 : medium onion chopped.

  5. Needed : Wh.

  6. Needed cube : Knorr.

  7. Prepare : Salt.

  8. Prepare : Sweet pepper.

  9. Needed : Oil.

  10. Prepare : Crayfish.

  11. Needed : Lettuce.

  12. Needed : Dry Ginger.

If using softer meat, perhaps a soft cut of beef, put it in the pot with plantains at the same time.

Add the plantains to the goat meat.

Add in water to completely cover the plantains then add in the palm oil.

Crush the crayfish to break it down a little.

If all ingredients Plantain Porridge with Goat meat it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Plantain Porridge with Goat meat

  1. Wash, goat meat and season with salt n Knorr with Knorr and Marinate for 30minutes..

  2. Put on cooker, and cook on low eat till tender and water dries of..

  3. Add grated pepper,oil n stir, then add chopped plantain..

  4. After 5 minutes, add crayfish n sweet pepper and ginger.let it cook for another 7 minutes..

  5. Served, garnished with lettuce leaves..

I decided to use frozen mackerel for this plantain porridge.

You can use just fish, goat meat or even none of both.

Stockfish is also a really nice choice, you are always welcome to try new things.

You can choose to add vegetables, as much as you want, fluted pumpkin is a good choice.

Add the evaporated milk and the coconut milk.

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