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Easiest Way to Cook Yummy Plantain Pancakes

Without fail recipe ultimate Plantain Pancakes easy, fast, practical.

Plantain Pancakes
Plantain Pancakes

Good Evening every body, at this time you get present recipe Plantain Pancakes with 9 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Plantain Pancakes.

Ingredients all Plantain Pancakes

  1. Prepare 2 : Ripe Plantains.

  2. Prepare 1 Pint : Milk.

  3. Needed 1 : Egg.

  4. Needed 3 Tbs. : Melted Butter (1 More for cooking (4).

  5. Needed : Flour.

  6. Prepare 1/4 Cup : Sugar.

  7. Needed 1/2 Tbs. : Cinnamon.

  8. Needed Splash : Vanilla Extract.

  9. Prepare 1 Tbs. : Baking Powder.

If all ingredients Plantain Pancakes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Plantain Pancakes

  1. Peel and chop plantains. Add them to food processor along with everything but the flour. Process until a relatively smooth consistency is achieved..

  2. Add to a large mixing bowl. Begin adding flour gradually. Whisk and check the consistency. As with normal pancakes, you don’t want it too runny or too thick. Find the balance you like. The amount of flour will depend on both your taste and the the size of the plantains. Pour your mixture onto a griddle pan brushed with melted butter. Cook until you see bubbles forming and the pancakes move freely when pan is shaken..

  3. Serve with maple syrup, jam, berries or whatever fits your fancy..

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