Easiest Way to Cook Yummy Jalapeo Popper Soup

Without fail recipe ultimate Jalapeño Popper Soup easy, yummy, practical.

Good Evening every body, at this time you get present recipe Jalapeño Popper Soup with 16 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 5 stages of easy cooking Jalapeño Popper Soup.

Ingredients for Jalapeño Popper Soup

1. Needed 3 : large chicken breasts, cut into bite size chunks.

2. Prepare 1 : red bell pepper, chopped.

3. Needed 1 : small onion, chopped.

4. Prepare 4 : jalapeños, chopped (remove seeds for not so hot, leave seeds in if you like the heat).

5. Needed 2 cans : great northern beans, drained.

6. Prepare 1 can : corn, drained.

7. Prepare 1 can : petite diced tomatoes.

8. Prepare 4 cups : chicken stock.

9. Needed 1 pkg : cream cheese.

10. Prepare 1 tsp. : cumin.

11. Needed 1 tsp. : chili powder.

12. Prepare 1 tsp. : garlic powder.

13. Needed 1/2 tsp. : red pepper (less if you dont want so much heat).

14. Prepare 1/2 tsp. : pepper.

15. Needed 1/4 tsp. : salt.

16. Prepare : Optional toppings for serving: shredded cheddar cheese, green onions, sour cream, bacon.

If all ingredients Jalapeño Popper Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Jalapeño Popper Soup

1. Place chicken chunks in a large pot with a little bit of vegetable oil and add all seasonings; saute on medium high heat..

2. Once chicken is half way cooked (still see some pink), add in red bell pepper, onion and jalapeño..

3. Continue to saute until chicken is thoroughly cooked..

4. Add in the chicken stock, corn, northern beans and tomatoes and simmer over medium heat for 15 minutes..

5. Add in the cream cheese in chunks and continue to simmer until cream cheese is completely melted and blended in. Serve with toppings of choice. Enjoy!.

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