Easiest Way to Cook Yummy Easy Kale Quiche

Without fail cooking ultimate Easy Kale Quiche easy, fast, practical.

Good Evening every body, at this time you get present recipe Easy Kale Quiche with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Easy Kale Quiche.

Ingredients all Easy Kale Quiche

1. Prepare 1 : premade Pie Crust.

2. Prepare 1 : cup shredded cooked Kale.

3. Needed 1/2 : cup minced Fresh Onion.

4. Needed 1 : cup minced Ham.

5. Needed 1 1/2 : cups mixed shredded Cheeses (swiss,cheddar, etc.).

6. Needed 1 : Tbs. Flour (optional).

7. Prepare 4 : large eggs.

8. Needed 1 : cup Milk.

9. Needed 1 : tsp. dry Mustard.

10. Prepare 1 : tsp. each, salt & pepper.

If all ingredients Easy Kale Quiche it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Easy Kale Quiche

1. Use a food processor.

2. Place crust in 9" pie plate, crimp edges..

3. Process everything separately except liquids..

4. Mix all in bowl, add flour..

5. Spread in pie crust..

6. Process remaining ingredients, pour onto cheese mix..

7. Bake 375° 45 minutes..

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