Easiest Way to Cook Yummy Chicken Parm for two

Without fail cooking ultimate Chicken Parm for two easy, yummy, practical.

Good Evening every body, at this time you get present recipe Chicken Parm for two with 10 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Chicken Parm for two.

Ingredients all Chicken Parm for two

1. Prepare 1/2 cup : flour.

2. Prepare 1 cup : panko bread crumbs.

3. Needed 1 : egg beaten with a generous splash of water.

4. Needed : 2 boneless skinless chicken thighs.

5. Prepare 1 cup : your favorite marinara sauce.

6. Prepare : Salt and pepper.

7. Prepare 1/4-1/2 cup : grated parm cheese.

8. Prepare 1/4 cup : olive oil (cover the bottom of the skillet to about a 1/4 inch).

9. Prepare 8 slices : mozzarella cheese (not fresh).

10. Needed : Fresh basil.

If all ingredients Chicken Parm for two it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Chicken Parm for two

1. Pound the chicken thighs to a 1/4 inch or less thickness and season with salt and pepper on both sides..

2. Dredge the chicken in four lightly coating both sides and shake off excess..

3. Dip the floured chicken in the egg mixture and then coat with panko. Set aside.Pre heat oven to 375 degrees on an upper rack..

4. Using a non-stick skillet heat the oil over Med heat until it shimmers. Add the chicken thighs and lightly brown on both sides…about 3 or so minutes per side. Remove and place on a small cookie sheet and then dust generously with grated parm and then place four slices of mozzarella cheese on each thigh. Heat your marinara sauce under low heat..

5. Place browned chicken thighs covered with parm and mozzarella cheese in the oven for about 8-10 minutes until bubbling hot and then place under the broiler to lightly brown the cheese..

6. Remove from the oven, plate each chicken thigh and scoop the warmed marinara sauce on top of each one and add fresh sprigs of basil..

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