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Easiest Way to Cook Tasty Tutti Frutti Cookies

Without fail making ultimate Tutti Frutti Cookies easy, yummy, practical.

Tutti Frutti Cookies
Tutti Frutti Cookies

Good Evening every body, at this time you get present recipe Tutti Frutti Cookies with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Tutti Frutti Cookies.

Ingredients all Tutti Frutti Cookies

  1. Prepare 100 gms : butter at room temperature.

  2. Prepare 100 gms : icing sugar.

  3. Needed 150 gms : all-purpose flour.

  4. Needed 1/4 tsp : baking powder.

  5. Needed 1/2 cup : tutti fruity.

  6. Prepare 1/3 cup : fried cashewnuts.

  7. Prepare as required : Mixed Fruit Essence (optional).

  8. Needed 1-2 tsp : milk to Knead the dough if required.

If all ingredients Tutti Frutti Cookies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Tutti Frutti Cookies

  1. Beat the butter with an electric beater till air gets incorporated. Add icing sugar, all-purpose flour and mix well..

Tutti Frutti Cookies
Tutti Frutti Cookies

  1. Now add baking powder, 2 drops of mixed fruit essence and mix well. Add fried crushed cashewnuts, tutti fruity and form a dough. If dough is bit hard you can add 1 to 2 tsp of milk to soften it a bit..

  2. Now roll the dough in round and with the help of sharp knife cut into square pieces or any shape of your choice with the cookie cutters..

  3. Preheat microwave for 10 minutes @180°c. Now line a baking paper on baking tray and place these cookies on it and bake it for 20 Minutes..

  4. Let the cookies cool down in Microwave itself. So it gets more crispy texture. Store it in air tight container and consume within 7 days..

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